Wine Simple: Perfect Pairings

The perfect pairing can be transformative: The wine makes the food taste better, the food makes the wine taste better, and the synergy between the two takes your meal to a whole new dimension.

In Wine Simple: Perfect Pairings, Aldo Sohm, with Christine Muhlke, provides an easy-to-use handbook for navigating the complex world of wine and how to pair it with food. Drawing on years of experience in the industry and as wine director at three-Michelin-starred Le Bernardin, Aldo distills his vast database of knowledge into a fun and useful guide that goes beyond general suggestions for what goes with what, instead teaching you how to think like a sommelier.